The first seafood shipment to EU granted e-certificate

The first seafood shipment to EU granted e-certificate

Vietnam’s National Agro-Forestry-Fisheries Quality Assurance Department (NAFIQAD), under the Ministry of Agriculture and Rural Development is piloting to grant e-certificates for seafood exports to the EU through the Trade Control and Expert System (TRACES).

According to NAFIQAD, it received announcement from The European Commission Directorate General for Health and Consumers, revealing that it has received the first e-certificates granted by the NAFIQAD through the Trade Control and Expert System (TRACES) for seafood shipment to EU.

TRACES is a trans-European web-based network for veterinary health that notifies, certifies and monitors imports, exports and trade.

Granting e-certificates will be applied for all…

Fishmeal and Fish Oil - March 2015

 Fishmeal and Fish Oil - March 2015

 Peruvian anchovy fishing and thus fishmeal and fish oil production have been affected by a moderate El Niño phenomenon for all of 2014. However, until June 2014 prices for fishmeal in international markets did not respond significantly to the anticipated supply shortage likely to be the result of the low anchovy catches in Peru. Nevertheless, ever-growing demands and extreme supply constraints pushed fishmeal and oil prices up again from August, when the actual reduction in catches was apparent. In October 2014, an FOB price of USD 2 400 per tonne was recorded for super prime fishmeal in Peru. In early…

Fishery, fishmeal prices to decline in real terms over next decade

Fishery, fishmeal prices to decline in real terms over next decade
Wild capture and aquaculture fishery prices are predicted to decline 10% and 16% in real terms respectively during the next decade, according to the latest agriculture outlook by the Food and Agriculture Organization (FAO) of the United Nations.

The stronger decline in aquaculture prices is caused by continued productivity gains, though at a slower pace than previous decades, and by a decline of feed prices, its main input cost.

'In real terms' mean adjusted for comparison next to a baseline of 2012-14. In nominal terms, fishery prices are expected to moderate little from the currently very high levels, as long…

Fish Oil Delivers Few Heart Benefits, Study Finds

Fish Oil Delivers Few Heart Benefits, Study Finds

Millions of Americans take fish oil supplements, hoping to keep their hearts at their healthiest. But a new study has raised questions about these popular dietary supplements, especially whether they can replace a healthy, balanced diet.

Fish oil, a combination of omega-3 fatty acids, is a centuries-old staple of pharmacy shelves, and scientists have devoted much research to investigating its effects on heart health. So far, the evidence has been inconclusive -- some studies have found fish oil has been major in preventing heart attacks, strokes and sudden cardiac death, while others have found fish oil has no benefits at…

Fish Oil Claims Not Supported by Research

Fish Oil Claims Not Supported by Research

Fish oil is now the third most widely used dietary supplement in the United States, after vitamins and minerals, according to a recent report from the National Institutes of Health. At least 10 percent of Americans take fish oil regularly, most believing that the omega-3 fatty acids in the supplements will protect their cardiovascular health.

But there is one big problem: The vast majority of clinical trials involving fish oil have found no evidence that it lowers the risk of heart attack and stroke.

From 2005 to 2012, at least two dozen rigorous studies of fish oil were published in…

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The first seafood shipment to EU granted e-certificate
Vietnam’s National Agro-Forestry-Fisheries Quality Assurance Department (NAFIQAD), under the Ministr

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Fishmeal and Fish Oil - March 2015


  Production The total fishmeal production fo

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Fish Oil Delivers Few Heart Benefits, Study Finds


Millions of Americans take fish oil supplements, h

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